Northern Light
Superstar
It amazes me that so many good restaurants struggle or shut down after a few years, yet that mediocre place manages to keep going for DECADES. Off the top of my head, I can't think of another restaurant familiar to me that's still open in its original location from when I was a kid in the 80's.
The interior is a novelty.
They're rather kid-friendly.
The other thing I would say about them is while the food quality ain't great, the price point has historically been quite low.
It's gone up in recent years.
But as recently as 7 or 8 years ago, you were still looking at plate of pasta, soup/salad, tea/coffee and ice cream for under $12 , it's $17 now.