lenaitch
Senior Member
Finally - one I remember.
Chop suey was pretty much an American invention. Nothing much Chinese about it. https://www.snopes.com/fact-check/chop-suey-origins/These chop suey houses... were the signs referring to the specific dish (which is pretty rare in Chinese restaurants now) or was chop suey a catch-all label for Chinese food in general?
a) the building has lost all its charmWilliam James Robinson Junior hardware store, Royce Avenue (Dupont Street), southeast corner of Symington Ave. 1911 TPL
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The modern picture looks kinda lifeless.
Neon as well!
I used to work in the area from the time Stork and Sons was still in operation. You would occasionally see the odd live chicken strutting around the alley at the side and back - chickens would be delivered live and a few would sometimes get loose.A. Stork & Sons, Ltd., St. Patrick's Market Building (built 1912), Queen Street West, northwest corner of St. Patrick Square 1982 TPL
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