Second_in_pie
Senior Member
I'm curious as to what you're basing your allegations on. You're continuing to ignore that agriculture has been successful in many other cold locations on the planet, as I said Northern China and the Eurasian Steppe, who's agriculture has allowed for the kind of urban-rural relationship which results in a diversified local economy with industry and services, something that the Prairies lack.
Firstly, the Northeastern US experiences a summer/winter climate cycle that's very similar to what we experience in Canada. Actual temperatures and freezing conditions prevent growing during a large portion of the year. Yet, somehow, these regions have been able to support a high population density, at least high in relation to that of the Prairie provinces, and even higher than that of the Quebec-Windsor corridor. Southern Ontario experiences a climate similar to that of Germany or the UK, but has a considerably lower population density, even though a lot of the Quebec-Windsor growth I think would be in an integrated service-manufacturing economy located in large, dense towns and larger cities.
When you get to the prairies, it's a different story. There's just not the rural population to allow the growth of towns, which in turn limits the possibility of large cities to be the regional centres of that rural-urban relationship. But they are still some of the most productive farmland in the world, and experience a similar seasonal up and down climate to that of the US midwest.
Secondly, there are actually relatively few places on earth which have year-round growing seasons or "permanent crops." Even in tropical places, instead of a summer and winter, they experience rainy and dry seasons, the dry seasons being equivalent to our winters where there is high soil evaporation, and the rivers flow much, much more slowly with almost no rain (many just dry up.) To grow food during these times of the year, you'd have to pump in water from the other side of a mountain range, or desalinize it, which at the scale of irrigating a farming area all year round, I would say is quite comparable to just greenhousing over large swaths of the prairies. The only places that could really support year-round growing conditions are the tropical rainforests, and we really shouldn't be chopping those down just so we can say we now have year-round growing conditions.
EDIT: And as for Canadian agriculture supporting new people, we already support a lot of people around the world. Again, Canada is a net exporter of foodstuffs. We have room to feed more mouths with the food we produce now.
And even if we ended up not being able to produce our food for all our people, there's still little problem with that. Let's say we take a bunch of people out of Nigeria and let them live in Canada. But uh-oh, we don't have enough food for them! The cool thing is, now those people don't have to eat food from Nigeria. That means that we can import food from Nigeria and use it to feed these people that would be living in Nigeria and eating Nigerian food if they weren't living in Canada. Think of it like algebra; if you add to one side, you have to take away from the other. Think of it like algebra; if you add to one side, you have to take away from the other.
Firstly, the Northeastern US experiences a summer/winter climate cycle that's very similar to what we experience in Canada. Actual temperatures and freezing conditions prevent growing during a large portion of the year. Yet, somehow, these regions have been able to support a high population density, at least high in relation to that of the Prairie provinces, and even higher than that of the Quebec-Windsor corridor. Southern Ontario experiences a climate similar to that of Germany or the UK, but has a considerably lower population density, even though a lot of the Quebec-Windsor growth I think would be in an integrated service-manufacturing economy located in large, dense towns and larger cities.
When you get to the prairies, it's a different story. There's just not the rural population to allow the growth of towns, which in turn limits the possibility of large cities to be the regional centres of that rural-urban relationship. But they are still some of the most productive farmland in the world, and experience a similar seasonal up and down climate to that of the US midwest.
Secondly, there are actually relatively few places on earth which have year-round growing seasons or "permanent crops." Even in tropical places, instead of a summer and winter, they experience rainy and dry seasons, the dry seasons being equivalent to our winters where there is high soil evaporation, and the rivers flow much, much more slowly with almost no rain (many just dry up.) To grow food during these times of the year, you'd have to pump in water from the other side of a mountain range, or desalinize it, which at the scale of irrigating a farming area all year round, I would say is quite comparable to just greenhousing over large swaths of the prairies. The only places that could really support year-round growing conditions are the tropical rainforests, and we really shouldn't be chopping those down just so we can say we now have year-round growing conditions.
EDIT: And as for Canadian agriculture supporting new people, we already support a lot of people around the world. Again, Canada is a net exporter of foodstuffs. We have room to feed more mouths with the food we produce now.
And even if we ended up not being able to produce our food for all our people, there's still little problem with that. Let's say we take a bunch of people out of Nigeria and let them live in Canada. But uh-oh, we don't have enough food for them! The cool thing is, now those people don't have to eat food from Nigeria. That means that we can import food from Nigeria and use it to feed these people that would be living in Nigeria and eating Nigerian food if they weren't living in Canada. Think of it like algebra; if you add to one side, you have to take away from the other. Think of it like algebra; if you add to one side, you have to take away from the other.
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