christiesplits
Senior Member
is a 5th Eataly outpost under consideration for Toronto? Hmmm
In this economy? Let me guess: The Well?
is a 5th Eataly outpost under consideration for Toronto? Hmmm
In this economy?
Let me guess: The Well?
I wonder though.. how many is too many.
At some point brand saturation takes hold and it becomes just another restaurant/grocery store. Eventually, the Eataly brand will get watered down to something akin to Marche or Richtree.
1) Eataly is doing very good trade. The numbers justify optimism. Locations are also planned for Montreal and Vancouver.
2) These stores serve a mixture of markets, locals, tourists and High Net Worth households. Toronto has lots of the latter two.
3) As I noted before, the collapse of Pusateri's has left a lot of white space on the high end grocery side of things.
4) Remember that stores take awhile to deliver, sometimes months.........sometimes years.
Nope. And don't try and start one of those @Richard White games where you see if I'll eliminate enough possibilities for you to guess it, LOL
In what context? Rome has only 1 location, but its 170,000ft2, which is larger than all the Toronto stores combined; and Toronto is larger than Rome!
Is there a limit? Of course; are we there yet? I don't think so. But no triggers are likely to be pulled until the numbers for the TEC store are in, and their impact on Bloor has been evaluated.
I don't think there's any risk of Eataly becoming quite that ubiquitous as a grocer; or a resto; and I don't think you'll ever confuse them with Richtree.
the Hugo boss seems out of place
In the course of my Lakeside walk ....where I did not encounter @GameOnBrad even once.......
I also checked out the Farm Boy in Sugar Wharf again.......
Based on the traffic I observed on a Saturday afternoon this store must be awash in red ink. They're part of Empire who can underwrite this.....but I can't believe they aren't mulling an early exit here.
In the entire store, myself included, I counted 9 customers. Yikes!
They really haven't addressed the issue of being nearly invisible; nor do they do anything much to make the store experience engaging. They had one staff sampling table w/their pan-chocolate cake and ice cream. (meh); and
one self-serve in bakery with their apple strudel (filling is passable , pastry is not up to snuff)
But hey, at least the Fennel was only $1.67.




