Folks, I need to start planning the libations and comestibles for the UT Ford-Free Fest in Suite 1735 at the Royal York on Monday night.
You're all invited, but like I said weeks ago, Fred Gardiner's borrowed the key and isn't returning my calls. (Damn Rogers cellphone and thank you John Tory.)
So give me your drink orders, cause I need to word-up
room service. We can order anything, as long as it doesn't involve anybody getting naked (not even Mams). Dancing on the tables, yes. Table dancers, maybe not.
There will be popcorn and TV, so that we can watch the possible violence and robust discussions at Nathan Phillips Square. Bring all your Ford Nation tschotkes. We can either burn them in the fireplace or you may wish to keep them as a souvenir, but consider yourself turfed if you're thinking you're gonna post 'em for sale on eBay.
Suggestions for Ford-themed finger food or catering are welcome, cuz I don't like the places my mind takes me when I contemplate the topic. But go on, you know you wanna talk cocktail weenies and plenty-to-eat. Courtesy of the hospitality industry, we have plenty of Rob Ford drink recipes already, thank you.
I suggest we start with a round of Toronto Cocktails as served up by (not the real) Doug Ford.
http://cold-glass.com/2010/11/03/mixing-with-fernet-branca-the-toronto-cocktail/
Any other ideas for a bang-up meryl-style shindig?
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